From 5280 Magazine: “Eat, Drink and Be Merry”…

“Peggy Markel has spent a quarter century leading foodie tours through some of the world’s most delicious destinations—from Italy’s Amalfi Coast to India’s Rajasthan region—for her company, Peggy Markel’s Culinary Adventures.

So much time spent poking around the classically beautiful villas and kitchens of the Mediterranean and beyond has turned Markel into something of a design devotee in addition to an epicurean expert. Which is why, when she recently decided to renovate the kitchen in her Longmont home, this effortlessly beautiful and cook-friendly design emerged.”

Read full article here.

5280 Magazine, August/September 2017, by Amanda M. Faison.

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