A Feast for the Senses
A realm of truly unfamiliar and fascinating places still exist, where the local people treat you like a traveler, not a tourist, and where things might not always go as expected, but are likely to be exquisitely memorable. This is Morocco! And Morocco asks us to enlarge our notion of slow travel. Our journey here includes the vastly unfamiliar, and we receive unimaginable delights in return. Be ready to be subsumed in a world of exquisite luxury and dramatic rusticity, of heartwarming hospitality and charming curiosity, of combinations of tastes and ingredients that play on our senses more like music than food. And most essentially, in Morocco, be prepared for a culture deeply imbued with a simple humanness that, as you contact it, cannot help but bare your own soul. Morocco: A Feast for the Senses offers the most complete experience of how cuisine and culture can bring a sense of expansiveness and appreciation to our lives. This rare and deeply satisfying journey asks the most of you – and will fill you with a kind of magic in return.
Join us in Marrakech, the Atlas Mountains and Essaouira for an unforgettable culinary adventure.
Featured on Gourmet’s “Adventures with Ruth” TV series:
Gourmet’s Editor-in-Chief Ruth Reichl attended Peggy’s Morocco culinary adventure. Highlights below.
To view the full episode of Gourmet.com’s editor-in-chief Ruth Reichl attending Peggy’s Morocco program, visit the Adventures with Ruth website and scroll down on the right hand side to “Episode 6: Peggy Markel’s Morocco.”