All of these people and more are lined up on Via dei Neri on both sides of the street for a panino of prosciutto e pane, because Trip Advisor said to go.
Is it worth the wait? I used to go occasionally because it’s near my house. It was simple and good, like so many other places in Florence. Now my fruttivendolo and dry cleaner have left. It’s become the street of the prosciutterie.