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Recipe: Peachy Peach Cocktail

When I was young, my favorite thing to do in summer was to make homemade peach ice cream. I would turn cartwheels all the way over to Gladys’s house, two houses down past all the hydrangeas to watch her make the custard with fresh cream and bits of peach.

The Beauty of Persimmons

Persimmons hang like jewels on leafless branches of the tree, like ornaments. Harvested and strung up in front of Japanese country houses like coral necklaces, this colorful display announces the end of fall and beginning of winter. Time to go in ~and digest~ and dream the year to come. They say if you can dream it, you can make it happen.

One man’s temple is another man’s palace

India - Peggy Markel's Culinary Adventures

Devi Garh, our Palace fortress up above the village waits with a silver thali on a low marble table that looks over the valley, beds with white linens and a view. The food is very similar, just presented differently, yet we are not cut off from one another. We are close and smile and, able to share a kind word.

One man’s temple is another man’s palace. Namaste.