Showing posts filed under: Regions Clear

Eat Drink Garden: “Chef Peggy Markel Q&A”

“Peggy Markel has an amazing repertoire of regional culinary expertise. Peggy lives part time in Colorado, then she travels the rest of the year to her cooking schools in Sicily, Tuscany and Morocco. In addition to her classes, she leads culinary adventures in these regions. Right now, Peggy is planning …

Tagine Florentine

Who would have thought that I would be teaching Moroccan cooking to Italians? Last Friday, I was invited to dinner to the aunt of my friend Raffaella. We had spent some beach time near Campiglia Marittima the week before. We talked about cooking all the way in the car, it …

Zingerman’s Roadhouse: “A Toast to Uncle Joe”

“Although I knew her only from her “modern” life in Boulder and from traveling together in Europe, Peggy Markel actually grew up in Alabama. (Unrelated—or at least not directly related—to catfish, she runs a cooking school in Tuscany and food tours in Italy and Morocco.” Read more here.