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The Anna Tasca Lanza Cooking School: Love at 1st sight

“Visiting Case Vecchie at the Anna Tasca Lanza Cooking School for the first time in 1998 was like coming home. The approach through the green rolling countryside left a deep impression, as some places in the world will do. Rural beauty softens the heart. There was a noticeable feeling of falling into a familiar place, yet knowingly seeing it for the first time.” — Peggy Markel of Peggy Markel’s Culinary Adventures

Repost from Anna Tasca Lanza Cooking School, August 3, 2016

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