Everyone has a halo around their head. It’s not the Last Supper, but anytime you put a lot of people at a long table, it feels biblical, epic and like no place you’d rather be. Thank you chef Grant Buchanan, a transplanted southerner, for a splendid (farm dinner) meal with a Parisian-Longmontian touch.@oxfordgardens@mamagotinstafied @gbculinary
Colorado is full of farm dinners this summer, a plethora to choose from. Even me, coming up August 12th… I’m so looking forward to it!
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Learn more about Peggy Markel’s upcoming Culinary Adventures and Slow Food Tours! Click here.