Showing posts filed under: India Clear

India: Shahpura Bagh, Part One.

India - Peggy Markel's Culinary Adventures

High over the mustard field tiny warblers jump from plant to plant. It early morning, but not for the jackals and peahens. A warm breakfast of freshly made yogurt from the dairy and poha, a puffed rice colored with turmeric and flavored with a masala blend of spices, mustard seeds, and red capsicum …

I Want Her Job: “Interview with Peggy Markel”

“Peggy aims to give people a meaningful travel experience by immersing them in a foreign culture through food, food artisans, hands-on cooking and traveling. The bonus: Her daily work usually means immersing herself in the same. Just read her example of a “typical day” and see if it doesn’t make …

Wall Street Journal: “Fall for Food Vacations”

India - Peggy Markel's Culinary Adventures

“Peggy Markel has long received high marks for her intimate culinary trips around the Mediterranean and North Africa. This winter she leads food lovers into India for 12 days. The Rajasthan tour will feature meals at some of the region’s finest restaurants, market visits, interactions with local craftsmen and farmers, …